Join us on the last Sunday of every month from 2-4pm for The Last Cha: a two-hour signature banquet experience overlooking the Swan River.

Enjoy a curated set-course selection of Miss Chow’s favourite dishes, paired with free-flowing drinks for the full two hours.

Gather your friends, settle in, and toast to the month that was – with skyline views, bold flavours and that unmistakable Miss Chow’s energy.

Limited seats available. Bookings essential.

Join us on the last Sunday of every month from 2-4pm for The Last Cha: a two-hour signature banquet experience overlooking the Swan River.

Enjoy a curated set-course selection of Miss Chow’s favourite dishes, paired with free-flowing drinks for the full two hours.

Gather your friends, settle in, and toast to the month that was – with skyline views, bold flavours and that unmistakable Miss Chow’s energy.

Limited seats available. Bookings essential.

Join us on the last Sunday of every month from 2-4pm for The Last Cha: a two-hour signature banquet experience overlooking the Swan River.

Enjoy a curated set-course selection of Miss Chow’s favourite dishes, paired with free-flowing drinks for the full two hours.

Gather your friends, settle in, and toast to the month that was – with skyline views, bold flavours and that unmistakable Miss Chow’s energy.

Limited seats available. Bookings essential.

Join us on the last Sunday of every month from 2-4pm for The Last Cha: a two-hour signature banquet experience overlooking the Swan River.

Enjoy a curated set-course selection of Miss Chow’s favourite dishes, paired with free-flowing drinks for the full two hours.

Gather your friends, settle in, and toast to the month that was – with skyline views, bold flavours and that unmistakable Miss Chow’s energy.

Limited seats available. Bookings essential.

Join us on the last Sunday of every month from 2-4pm for The Last Cha: a two-hour signature banquet experience overlooking the Swan River.

Enjoy a curated set-course selection of Miss Chow’s favourite dishes, paired with free-flowing drinks for the full two hours.

Gather your friends, settle in, and toast to the month that was – with skyline views, bold flavours and that unmistakable Miss Chow’s energy.

Limited seats available. Bookings essential.

Spend the last Sunday of every month from 2-4pm indulging in The Last Cha – a relaxed yet refined bottomless banquet set against our vineyard surroundings.

Enjoy a curated set-course of Miss Chow’s signature dishes, complemented by two hours of free-flowing drinks.

An afternoon of long tables, generous pours and shared plates – the perfect way to close out the month in Margaret River style.

Limited seats available. Bookings essential.

Katie Noonan | Alone but All One, Live at Miss Chow’s Margaret River

This July, Miss Chow’s Margaret River welcomes one of Australia’s most celebrated voices for a rare and intimate Saturday night performance.

Following the success of Wendy Matthews and Christine Anu, we are proud to present 5 x ARIA Award-winning artist Katie Noonan, touring nationally with her 30th studio album, Alone but All One.

Stripped back and deeply personal, this new work is a powerful meditation on love, reinvention and quiet resilience. For this special Margaret River performance, Katie will be joined by Sarah King of the River Suite Orchestra, creating a beautifully intimate musical setting.

Doors open from 6:00pm with welcome drinks on arrival. Dinner commences at 6:45pm. Katie takes to the stage at 8pm.

Return shuttle services will operate from Margaret River and Cowaramup town centres.

Tickets from $130 General Admission, $250 with dinner. Tickets are strictly limited, get yours HERE.

Miss Chow’s Yum Yum Cha returns to Cabin Fever Festival for 2026 after last year’s sell-out event. Join us at Miss Chow’s Margaret River on Sunday, 19 July for two indulgent hours of endless Yum Cha overlooking the vineyard.

Begin with a glass of bubbles on arrival before settling in for a flowing feast of handcrafted dumplings, crispy bites, and signature Miss Chow’s dishes, while free-flowing jasmine tea keeps things warm.

Set against the stunning Margaret River wine region, Yum Yum Cha is comfort food done the Miss Chow’s way – generous, vibrant and made to linger over. Cocktails and pours from the wine list will also be available throughout the event.

Seats are limited and expected to sell quickly again. Secure your place now via Cabin Fever Festival Bookings.

Spend the last Sunday of every month from 2-4pm indulging in The Last Cha – a relaxed yet refined bottomless banquet set against our vineyard surroundings.

Enjoy a curated set-course of Miss Chow’s signature dishes, complemented by two hours of free-flowing drinks.

An afternoon of long tables, generous pours and shared plates – the perfect way to close out the month in Margaret River style.

Limited seats available. Bookings essential.

Miss Chow’s welcomes the Barossa to Perth!

Following the success of last year’s sold out dinner, Kalleske Wines returns to Miss Chow’s On The Terrace this June for two exclusive evenings celebrating one of South Australia’s most respected family-owned wineries.

Hosted by Winemaker & Co-Owner Troy Kalleske alongside Brand Manager Michael Pratt, guests will be guided through a remarkable lineup of wines – including new vintage releases, the full Old Vine Range, and the flagship Johann Georg Shiraz.

TICKETS via shorturl.at/57BAK

A five-course menu from Miss Chow’s will be paired alongside each pour, with stories of the Barossa, biodynamic farming and generations of winemaking shared throughout the evening.